Enjoy domestically produced short ribs and chicken thighs with salt and green onions! A 14-dish, self-taught course menu ◆ 4,400 yen (tax included)

Course details

4400 yen(Tax included)

Great value for money! This is the manager's recommended course!

◆Rice (free refills)

◆Beef salt tongue

◆Domestic top loin

◆Domestic Kalbi

◆ Harami

◆Salted green onion chicken thigh

◆ Techchan

◆ Bean sprouts

◆3 types of kimchi

◆Chisha

◆ Wakame soup

◆Grilled vegetables

◆ Wiener

◆ Ice

*This store is only available to LINE members.

[100 yen off draft beers and highballs, chuhai for 340 yen, and free homemade black oolong tea]

(Available from the day of registration)

*For guests with children, please fill in the number of adults and children when making a reservation.

Available days for reservation: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

2024/04/23 update